good-morning (almost summer) sunday muesli.

 

I’ve admitted it before, perhaps more than once.  I have a fondness for oats. and breakfast cereals.  and muesli.

And perhaps because I’ve woken (for a second day in a row) to sunshine and a blast of warm air, I’m in the mood for a light, cool, refreshingly summer-y breakfast.

Cue the pineapple, blueberries, oranges, and oats!

Pineapple, Orange, Blueberry Muesli

2 1/2 cups oats

1/4 cup oat bran

1/4 cup flax seed meal

~2/3 cup dried pineapple, candied orange peel, and blueberries

~1/3 cup raw cashews, toasted and chopped

• Toss all ingredients into a container to mix evenly.  Use your hands to separate the mixed fruits.  The candied orange is especially sweet, so use a light hand.
  
   
• Serve with yogurt and more (fresh) fruit, if desired!